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Japan

Companies present in Japan

  • A L’OLIVIER

    Huile d’olive, huiles d’olive aromatisées, vinaigres et vinaigrettes

    610 4ème Avenue, BP 538, 06516 Carros Cedex 1 - Tél.04 93 08 25 26 - contact@alolivier.com - www.alolivier.com - Contact : Jérôme Blanvillain

    A L’Olivier was founded in 1822 and has since been recognized as the French specialist for naturally flavoured olive oil. We use an exclusive process of infusion choosing only in-season fresh (...)

    web Huile d olive et Moutarde ancienne web Bidons site internet web NC gourmandise lolivier LT 7 web NC gourmandise lolivier LT 14 web Vinaigres à la pulpe site internet
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  • ARAQUELLE

    Thés, Tisanes, Épices, Herbes aromatiques et Sels

    Rue de la Roubine, Domaine de l’héritière - 13116 VERNÈGUES - Tél.: +33 490 457 457 - contact@araquelle.com - www.florel.fr - Contact : Clarisse PETIT

    ARAQUELLE SAS, was founded in 1986 by its current CEO, Philippe PETIT. For the past 30 years, the company has built its business on plant-based products, and in particular organic products. As (...)

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  • AUGIER ET FILS

    Miel, Pain d’épices, Nonnettes, Bonbons

    130 rue des Ormeaux 84110 Vaison la Romaine - contact@augier.eu - Tél.: 04 90 36 03 21 - www.augiermiel.com - Contact : Philippe Roche

    For over 80 years, Augier et fils has been producing and retailing artisan honeys in the heart of Provence. in 1929, beekeeper Louis started harvesting nature’s most precious golden nectar (...)

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  • CASTELAS

    AGRICULTURE PRODUCTEUR D’HUILE D’OLIVE et MOULINIER

    Mas de l’olivier 13520 Les Baux de Provence - Tél. +33 (0)4 90 545086 - info@castelas.com - www.castelas.com - Contact: Catherine Hugues :gérante Laurie Biancone : Resp. Commerciale

    The Domaine Castelas takes its richness in the heart of Provence, France, by attending to its olive trees planted centuries ago in the AOC Vallée des Baux de Provence. Castelas mill is USDA (...)

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  • COMMUNAUTÉ DE COMMUNES VALLÉE DES BAUX-ALPILLES

    EPCI - Etablissement Public de Coopération Intercommunale

    2, avenue des écoles – 13520 Maussane-les-Alpilles (PROVENCE - FRANCE) - Tél. +33 (0)4 90 54 54 20 - Contact : Matthieu BAMEULE - matthieu.bameule@ccvba.fr - www.ccvba.fr

    Communauté de communes Vallée des Baux-Alpilles is a French district council located in Département des Bouches-du-Rhône part of the Provence-Alpes-Côte d’Azur region. Saint-Rémy de Provence is the (...)

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  • CONFISERIE FLORIAN

    Confiserie

    Pont du Loup - 06140 Tourrettes-sur-Loup - Tél. 04 93 59 41 20 - servicecommercial@confiserieflorian.com - www.confiserieflorian.com - Contact : Patrice Bresson

    While on the French Riviera, a visit to the “Confiserie Florian” is a must. Transformation of fruits and flowers into delicious sweets ans candies perpetrates a long standing tradition in (...)

    Candied clementines being glazed The Pont-du-Loup factory
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  • CORSICA GASTRONOMIA

    LOT PANCHETTA 20167 SARROLA CARCOPINO - Tél. 04.95.22.67.87 - export@corsicagastronomia.com - www.corsicagastronomia.com - Contact: Olivier VALERY- Sales Manager / Karen VAN LINDT – Commercial Assistant

    HISTORY 1979 marks the return of Charles Antona to his native island, Corsica, which he had left years before. Once in Corsica, Charles Antona happily rediscovers the gastronomic joys of his (...)

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  • GOURMET AND CO

    Confiserie

    Fromentica - 20217 Saint Florent - Tél.: 04 95 57 98 76 - info@gourmetandco.fr - Contact : Jean-Claue Bousigon

    Production and marketing of prunes and prune specialties (stuffed prunes and prunes with Armagnac – French Brandy) Gourmet and Co just launched a new digestive liquor : prunes with XO Armagnac (...)

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  • JEAN MARTIN

    Conserverie de légumes

    BP1 9-10, rue Charloun Rieu 13520 Maussane-les-Alpilles - Tél. +33 (0)4 90 54 30 04 - contact@jeanmartin.fr - www.jeanmartin.fr - Contacts : Bernard MARTIN (CEO) / Mathias GRIVEAU (Sales Manager) / Jérôme ALBIGES (Export Manager)

    Since 1920, in the heart of Provence, the company produces and sells cooked vegetables. The Company, BRC and IFS certified, has always worked with and through the olive. Time after time, the (...)

    Tabouleh Cooked vegetables Vegetable speads
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  • LE COQ NOIR

    70 Chemin des Jonquiers 84800 L’ISLE SUR LA SORGUE - Tél. 04 90 38 59 64 - commercial@le-coq-noir.com - www.le-coq-noir.com - Contact: Alix KAUTZMANN, Gérante

    Since 1979, LE COQ NOIR has delighted lovers of exotic flavours and novel combinations. Inspired by the best recipes from the Mascarene islands and elsewhere, LE COQ NOIR creations are made from (...)

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