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DRAGEES REYNAUD

Confiserie - chocolat

161 rte des camoins 13011 Marseille - Tél. 04 91 43 21 44 - Michel.reynaud4@wanadoo.fr - www.dragees-reynaud.com - Contact: REYNAUD MICHEL - ALEXANDRA BOURGEOIS

Dragées Reynaud, Manufacture in Marseille since 1956, proposes a wide range of extra fine sugar almonds, chocolate dragees & heart 70% cocoa, and a wide range of chocolate coated specialities and decoration pearls.

New products : Chocolate Dragees & Heart in new colours (more than 25 colours) Chocolate coating products :
- Candied orange or ginger heart coated with dark chocolate
- Crusty biscuit coated with dark or milk chocolate
- Galéo : almond toasted coated with milk chocolate Gianduja & hazelnut mixed
- Chocolate silvered pearls…

Export throughout more than 30 countries around the world.

We invite you also to visit our website : www.dragees-reynaud.com


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