ZAC du Pont Rout - 83460 Les Arcs sur Argens - Tél. +33 (0)4 94 99 51 61 - gringot@soleou.com - www.agroazur.fr- Contact: Gilles RINGOT
Specialist of the oliv and Mediterranean specialties (tapenade, anti pasti…) in self service or with fresh deli products.
ZI Nicopolis - Rue des romarins - 83170 BRIGNOLES - Tél. +33 (0)4 94 86 51 01 - aromates@lesmeridiennes.fr - www.lesmeridiennes.fr - Contact: DE MUNCK
Based in Provence, Aromates Les Méridiennes works since 1989 on aromatics plant in the aim of becoming known to large people, perfumes and flavours of the aromatic plants really native of (...)
ZA Les Grands Prés - 26110 St Maurice sur Eygues - FRANCE - Tél. 04 75 26 02 98 - contact@biscuiteriedeprovence.com - www.biscuiteriedeprovence.com - Contact: M. Frank BEDOUIN / Directeur général - Mme Isabelle AUDRY / Assistante commerciale
Located in Provence, the family company Biscuiterie de Provence devotes all its know-how and passion to creating and manufacturing high quality biscuits and cakes. Traditionally made, all these (...)
467 avenue de la Cigalière - ZA la Cigalière - 84250 LE THOR - Tél. +33 (0)4 90 33 77 00 - contact@claude-schoepfer-industrie.com - www.claude-schoepfer-industr... - Contact: Claude Schoepfer
11 espace Saint Pierre, 04310 Peyruis en Provence - Tél. 04 92 33 23 00 - comtesdeprovence@agronovae.com - www.comtes-de-provence.fr - www.confiblog.fr - Contact: Yves Faure, CEO - Chantal Decock, Marketing
Comtes de Porvence is a range of jams, compotes and desserts, all rich in fruit and made by AGRO’NOVAE in the Alpes de Haute-Provence, between the garrigue of Provence and the mountains of the (...)
LA PIOLINE BP 60060 - 330, rue guillaume du vair. - 13545 Aix-en-Provence Cedex 4 - Tél. 04 42 39 29 89 - royrene@calisson.com - www.calisson.com - contact: Maurice Farine. Président directeur général - Gilles Delassus. Directeur général
From the very beginning, Roy René has always derived inspiration for its recipes from the purest traditions of Provencal confectionery and sweets Calissons, Nougats, (...)
BP1 9-10, rue Charloun Rieu 13520 Maussane-les-Alpilles - Tél. 04 90 54 30 04 - contact@jeanmartin.fr - www.jeanmartin.fr - Contacts : Bernard MARTIN ( président directeur général) / Mathias GRIVEAU (directeur des ventes)
Jean Martin was in 1920 in Maussane les Alpilles. The company produces and sells cooked vegetables in jars, that belong to the upper quality segment. The Company has always worked with and (...)
116, rue E. Daladier – CS 90214 – F84206 CARPENTRAS cedex - Tél. +33 (0)4 90 60 82 53 - contact@magda-sas.com - www.magda-surgeles.com - Contact: Anthony Chenard – Directeur commercial GMS
A pioneer and French leader in the frozen forest mushroom market, Magda also confirms its dynamic creativity in the field of ready-prepared frozen vegetables. Since 1992, we have been offering (...)
BP 121 06513 CARROS CEDEX - Tel.: (+33)6 78 00 48 04 - eoheix@malongo.com - www.malongo.com- Contact : Emmanuelle Oheix
Malongo is a family firm from the rural area of Nice. We produce 7,000 tons of coffee each year. Our quality, ethics and the commitment of our personnel are the key to our success. Our unique (...)
ZA Chemin des Matouses - BP 24 - 84470 Châteauneuf de Gadagne - Tél. 04 90 22 68 80 - griffon@meditea.fr - www.delices-du-luberon.fr - Contact: Eric MSICA (directeur) - Jean-Paul Griffon (Directeur commercial)
Spreads with olives,vegetables and fish : it is canned product for delicatessen, catering, horeca, shop and super market. Products in jars, plastic trays of 1kg and 125g, barrel and in (...)
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